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Thanksgiving
Nov. 26, 2009
the most celebrated American holiday,
a day of gratitude, love, and reflection.
Dazzle your friends and family with an incredible Thanksgiving spread... while keeping your wits and without making a huge kitchen mess! This is a day to celebrate the most important people in your life.
Thanksgiving dinner services will be available beginning on Tuesday, November 24 through Sunday, November 29. Availability is extremely limited and will close quickly. Reservations may be made as early as Sunday, November 1 via email: jaredfood@gmail.com
Everything for your dinner will be homemade in Jared's own kitchen using only the freshest ingredients.
Prepared food will be delivered fresh or frozen with appropriate storage and reheating instructions.
Fees listed below include all taxes, delivery within the immediate Los Angeles area, and gratuity. Payment is due in full to confirm your reservation; check or money order only.
Starters
Pumpkin Bread & Herb-infused Butter // Deviled Eggs // Rum-reconstituted Cranberries
Sides
Ciabatta, Parmesan, and Artichoke Stuffing // Grandma Ruth's Green Bean Casserole // Silky-smooth Buttermilk Mashed Potatoes // Market-fresh Vegetables, dressed in lime and sea salt
Meats
Citrus and Herb Roasted Turkey Breast // Burgundy Shoulder Roast with Pomegranate Glaze
Accompaniments
Sinful Turkey Gravy with Bacon // Homemade Aoli // Homemade Ketchup
Dessert
Pumpkin Pie with Sunflower Seed Crust
FEE SCHEDULE
Thanksgiving Day, Thursday, November 26, 2009
2 to 4 persons: From $85/guest
5 to 8 persons: $78/guest
9 to 12 persons: $69/guest
All other days
2 to 4 persons: From $75/guest
5 to 8 persons: $68/guest
9 to 12 persons: $59/guest
Call me. Let's give thanks.
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